This is a discussion forum for personal chefs and the general public who have an interest in the personal chef industry and wish to discuss the business of being a personal chef in an open environment with working, successful personal chefs without having to join an organization or a network.
Topic Topic Starter Replies Views Rating Last Post "Live" Seminar INFO <nielubow> 7 431 October 03, 2003 12:16 PM by cooking alilbit October is Breast Cancer Awareness Month <PortableChef> 0 183 October 01, 2003 02:43 PM Seminar in Santa Clara Sept 27th and 28th <Chef Kevin> 0 207 October 01, 2003 08:15 AM market for personal chefs <nielubow> 2 439 October 01, 2003 06:33 AM by GoldenGoose APCA vs PCN Healthy Homemade cuisine 2 470 September 29, 2003 03:15 PM by chefcandy Lisa of Portable Chef.......How the heck are ya?? <Wish Upon A Chef> 1 318 September 29, 2003 01:34 PM by chefcandy Market research <amynad> 2 389 September 28, 2003 07:23 AM by GoldenGoose Association Membership <DragonDave> 7 548 September 27, 2003 09:13 PM by chefcandy PC Certification? <jacklmg> 8 471 September 26, 2003 08:59 PM by <Gord> Membership <DragonDave> 1 323 September 25, 2003 05:20 PM by APPCA Webmaster try it out on family <Guest> 1 334 September 25, 2003 05:48 AM by Chef Carol B Considering the PC business... <katiasasha> 4 488 September 23, 2003 05:55 PM by <whiskwizard> Thanks and a whole lot more <gracy> 4 366 September 22, 2003 09:17 PM by cooking alilbit Pay for PC's <tlouisewilson> 1 497 September 19, 2003 02:02 PM by <Matt> Blow Away, Isabel! chefcandy 1 299 September 19, 2003 07:16 AM by thecooktoo EAST COAST SEMINAR A GO! thecooktoo 0 224 September 19, 2003 07:09 AM Concerned <mkisiel> 3 535 September 16, 2003 01:18 PM by chefcandy Any Former TEACHERS? <ChefBearWes> 2 363 September 16, 2003 01:17 PM by <Tuscany26> Looking into it.. and hopeful <Chef Kevin> 9 669 September 15, 2003 09:20 PM by <Chef Kevin> Joining soon...question about getting my feet wet <Tuscany26> 2 452 September 13, 2003 05:30 PM by <mike noyes> Looking for new customers???? Just an idea! <dinnerwizard> 13 1914 September 13, 2003 03:19 PM by <cookie1> Which Association to choose? <ke3zu> 27 1443 September 13, 2003 08:09 AM by Chef Terry Response to Kocken <bwalker> 1 357 September 13, 2003 06:37 AM by <PortableChef> Am I to old ? <mkisiel> 5 412 September 11, 2003 02:33 PM by thecooktoo SEPTEMBER SEMINAR thecooktoo 7 393 September 05, 2003 05:42 AM by thecooktoo Does anyone have a source for these items? <philherb> 2 414 September 04, 2003 10:40 AM by Chef Pierre (aka Pete McCracken) NEW YORK METRO AREA SEMINAR thecooktoo 0 280 August 29, 2003 01:14 PM Cooking for your own family <mam> 6 429 August 26, 2003 11:54 AM by cooking alilbit Chicago Chapter Meeting-Possible Topics <Karen Tursi> 0 221 August 25, 2003 01:21 PM Chicago Chapter-October Meeting Date? <Karen Tursi> 0 195 August 25, 2003 01:18 PM How is the PC biz in Vegas ??? <nando> 5 536 August 22, 2003 11:15 PM by <nando> Help -Xantham gum??? <Maine-ly Country cooking> 3 382 August 21, 2003 09:23 AM by <PortableChef> APCA Chef of the Year Award 2003 chefcandy 1 265 August 21, 2003 07:20 AM by Chef Terry APCA Summit 2003 - Image is Everything. And Nothing. <Gord> 0 261 August 20, 2003 05:19 PM ATLANTA AREA SEMINAR thecooktoo 2 406 August 20, 2003 07:58 AM by thecooktoo Thinking lots--questions on freezing <Mamacat65> 3 541 August 20, 2003 06:37 AM by GoldenGoose THE SPECIALTY CHEF\SPECIFIC MENUE <COASTAL COWBOY> 1 344 August 20, 2003 06:25 AM by GoldenGoose Recipe from BBQ Cook Off <ChezConnie> 1 263 August 19, 2003 07:59 PM by anne Looking for Help in SD for high end cliental <alexandria> 0 248 August 16, 2003 04:26 PM How much can one make? <Guest> 3 1340 July 30, 2003 10:00 AM by <Guest> Do you need professional culinary experience to be successful? <WendyJ> 2 422 July 28, 2003 06:27 AM by GoldenGoose pasta machines <Jayne> 3 404 July 25, 2003 02:39 PM by chefhl Denver area PCs.. <Michael's cooking> 1 313 July 15, 2003 12:50 PM by chefcandy Fare on the Fourth! chefcandy 0 266 July 05, 2003 02:49 PM Aspiring PC <REM0033> 1 390 June 18, 2003 08:55 AM by <Chef Wendy CA> Baking for My Employer - Right or Wrong?? <jvickers01> 10 709 June 17, 2003 02:16 PM by <JLP> Look Out...Another Newbie Coming Through <PersonalChefWannaBe> 4 481 June 16, 2003 10:15 AM by <thyme wine n golf> looking into becoming a personal chef again <ossiferdawkins> 0 358 June 16, 2003 12:25 AM Apprenticeships <skate> 5 559 June 15, 2003 11:24 AM by cooking alilbit Culinary School Apprenticeship <Chef Dale> 1 654 June 14, 2003 04:19 PM by <Michael's cooking>
