This is a discussion forum for personal chefs and the general public who have an interest in the personal chef industry and wish to discuss the business of being a personal chef in an open environment with working, successful personal chefs without having to join an organization or a network.
Topic Topic Starter Replies Views Rating Last Post
Cooking classes <Georgia> 1 495
October 09, 2007 03:04 AM
by Chef Sheryleen
Imagine my surprise... <SteveH> 0 484
October 08, 2007 01:50 PM
Health Insurance Kathy 4 579
October 04, 2007 02:44 PM
by thecooktoo
October 4, Speaking at ICE in NYC chefcandy 3 399
October 01, 2007 05:27 PM
by Tom Herndon
Trip to Parma Italy, November 3rd. chefcandy 0 330
October 01, 2007 12:35 PM
new in south carolina <cjbrock> 5 1777
September 30, 2007 01:48 PM
by Chef Michael
question about joining <sara> 6 739
September 30, 2007 01:35 PM
by Simply Cooking
Thinking about joining WRoses 3 463
September 30, 2007 01:24 PM
by Simply Cooking
Training <Fabien> 2 835
September 29, 2007 09:48 AM
by <Fabien>
PC Insurance <Chef To Be> 1 524
September 21, 2007 07:52 AM
by thecooktoo
Researching the PC Field <Joanna> 3 730
September 21, 2007 06:15 AM
by <Sharon Ann>
THREE SEMINARS thecooktoo 2 416
September 20, 2007 04:44 PM
by thecooktoo
Chef uniforms <Sharon Ann> 5 843
September 20, 2007 04:17 PM
by <Sharon Ann>
So You Think You Can Cook chefcandy 0 524
September 19, 2007 10:06 AM
NY NJ METRO thecooktoo 0 320
September 19, 2007 07:13 AM
Pasta Lunch menu <Sharon Ann> 4 607
September 11, 2007 08:29 PM
by Just Tammi
FOOD TV-Open Casting Call chefcandy 0 2495
September 10, 2007 08:45 AM
ATTENTION CANDY <Chef Maria> 1 512
September 09, 2007 03:25 PM
by chefcandy
Any downside? <yabodie> 7 773
September 05, 2007 06:07 PM
by Dennis & Christine
APPCA eNewsletter "A La Minute" APPCA Webmaster 0 378
September 04, 2007 09:04 AM
Prospective PC w/ questions <Chef Holly> 3 586
September 04, 2007 08:23 AM
by chefcandy
Chicagoland Personal Chefs Meeting 9/5/07: Mole & Margaritas <Karen Tursi> 0 316
September 01, 2007 11:08 AM
Starting up in Los Angeles County, CA <SconeGirl in CA> 2 754
August 28, 2007 09:51 AM
by <SconeGirl in CA>
IRS scam...be careful! cooking alilbit 0 489
August 26, 2007 12:01 PM
Austin, Texas <Fizzy23> 0 644
August 25, 2007 07:05 AM
Anyone in Austin? Bri_Land 2 766
August 25, 2007 07:02 AM
by <Fizzy23>
PCs in San Antonio, TX? <Becca> 2 766
August 25, 2007 07:01 AM
by <Fizzy23>
Demographic Information <A74GHIA> 8 667
August 24, 2007 05:08 PM
by cooking alilbit
Questions, questons.... Frosty 10 839
August 20, 2007 06:41 PM
by cooking alilbit
APPCA Trip to Parma, Italy chefcandy 0 738
August 20, 2007 08:35 AM
help with portion count? <chef78> 3 587
August 14, 2007 01:38 PM
by <A74GHIA>
DO I NEED A LICENSE? <Kelly L> 12 3817
August 09, 2007 01:27 PM
by John
Newbie Getting Started <MissAmy> 15 882
August 03, 2007 05:59 AM
by <Laurie12972>
Personal Chefs and Commercial Kitchens.... <A74GHIA> 1 712
August 02, 2007 07:43 PM
by Chef Pierre (aka Pete McCracken)
Personal Chef Secrets Cookbook Now Available <Val Watson> 3 1872
August 02, 2007 03:37 PM
by chefcandy
serve safe san diego <Hale's Kitchen> 6 2312
July 27, 2007 03:06 PM
by <Hale's Kitchen>
ACF National Conference in Orlando chefcandy 9 570
July 26, 2007 11:48 AM
by John
Bureau of Labor Statistics publication on Chefs, Cooks and Food Service Workers APPCA Webmaster 0 495
July 26, 2007 10:54 AM
Hi! Quick Introduction <Amy Sue> 3 451
July 24, 2007 06:44 PM
by <Amy Sue>
Full Fridge - Life is Good! Tom Herndon 4 789
July 19, 2007 01:48 PM
by <Jeannine's Cuisine>
Help for son who wants to be a chef <Szaftoo> 27 2026
July 19, 2007 07:22 AM
by <Szaftoo>
getting started (still) Frosty 6 685
July 18, 2007 04:20 PM
by Chef Terry
Reheating Perry 24 2128
July 09, 2007 09:45 PM
by <rivercook>
If I may ask a question GreekChef 5 700
July 03, 2007 12:07 PM
by cooking alilbit
something to remember about fridge and freezer. <Hale's Kitchen> 3 714
July 02, 2007 04:13 PM
by cooking alilbit
Volunteer work and Promotions <LorrieP> 2 515
July 02, 2007 11:35 AM
by chefcandy
A note for people considering becoming a member LauraR 6 2127
June 29, 2007 06:47 PM
by GreekChef
Culinary School <SteveH> 7 845
June 23, 2007 06:29 PM
by Designed Cuisine
Is The Home Study Course For Me? <nocturnal> 10 998
June 20, 2007 12:44 PM
by cooking alilbit
I'm in!! <TallGuyNW> 4 613
June 19, 2007 09:34 AM
by <TallGuyNW>