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American Personal & Private Chef Association Forums
American Personal & Private Chef Association Forums
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HOLD ON TO YOUR HATS IN BOSTON...HERE WE COME!|
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I'll see you all on Sunday morning!!
Saturday is out for me. Too all the newbies going to this seminar, please ask a million questions through out the weekend. Jim is awesome and will show you the way . Just remember, there is no such thing as a dumb question. PLUS this is your buck you're spending and I can assure you it will be well worth spent. See ya and have fun!! |
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Eveyone, has already heard my trumpeting Jim and these Seminars, previously. So, I'll save you the kudos again.
Jim, I'm working on baby sitters right now. I wouldn't miss yet another opporttunity to meet withour Fresh Blood! lol This is going to be the highlight of jumping into our industry. Next to THE SUMMITs! See you next weekend. Jim, let me know if I can help you out anyway. Best to all and meet you there. - John Have safe trips. |
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See you on Sunday and possibly Saturday night.
Hopefully our Nor'easter will have dissolved by then... Christine & Dennis |
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I went to the Boston Training session This last week-end. After joning the APPCA last June, I started with the materials only due to many "life things" going on with my family. Becoming a Personal Chef is a dream come true for me so reading through the materials and acting on them covered all aspects of getting my business started. But I have to say that meeting with Jim and the other Chefs who came to the meeting to help out, was inspirational. Speaking with them pulled the program together to show that it really can be successful. The Training put the icing on the cake.
Thank you Jim for lunch and for all the wonderful stories you shared at dinner. Joyce |
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Joyce remember what I said to you, act busy and you'll get busy. Trust me on this.
I think you are moving along just fine. Go at your comfortable pace but never stop. Anything I can do to help you out...just call or email me. Now I definitely know where to send my western Mass referals to. I get at least 2 a year out that way so you may hear from me at some point. Good luck! It was pleasure to have met you finally! Jav |
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American Personal & Private Chef Association Forums
American Personal & Private Chef Association Forums
Visitors Discussion Forum
HOLD ON TO YOUR HATS IN BOSTON...HERE WE COME!
