Hi everyone, I haven;t joined yet, but plan on the first chance I have the funds saved. I went to culinary school as an apprentice for three years, and now that I am out, I want to go into personal chefing. I already have someone helping me with the marketing, but I just with I had the money to join this site. Times have never been so tough for me. If it wasn't for finacial aid, I would have never made it out of school. Now that I'm thirty years old, I feel like lifing is kind of passing me by. I have all my knifeware, but not sure I have all the tools I will nees to make it in this buisness on my own. What happens if I need a blender or a food processor? Does the clientle usually have all this? Looking for some moral support!!!
Chef2go2 Jamison
<Ricardo>
Posted
Think Yard Sales.. You'd be suprised what you'll find.
With that in mind I've never had to use either.. I can cut and clean faster with a good knive than I can carring a 20 lbs machine around with me. One of the things your going to learn very fast is what can I leave at home.
I have found, rice cookers, veggie steamers and slow cookers at yard sales as well as some great pots and pans!! But remember weight is a problem, only carry what you need, I am a fine one to talk, I have so much equipment I ended up buying a huge box on wheels, that I carry and leave in my van, now I just dig through it and take out what I need when I get to the clients home!!!
